Ti Quan Yin tea is the most famous of all Chinese Oolong teas.
It is processed in the old style, the tea is partially-oxidized.
Anxi, Fujian Province
Tightly rolled large dark jade green leaves. The infusion is
amber in colour.
This tea has a sweet honey note with a hint of floral taste.
Refreshing, mild but lasting floral aftertaste. Good for
download our suggested brewing instructions (PDF)
(Right Click To Save)